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$13.95 $8.37 |
30" TALL. Colorful birds for the yard.
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$12.95 $7.77 |
First published in 1881, this volume presents dozens of practical examples of barns and outbuildings, complete with floor plans and building instructions. Includes a corn house, self-feeding corn crib, icehouse, springhouses, granaries, dog houses, pigeon houses, various types of barns, a duck house, sheep shelters, and much more. Quite an interesting book that shows old time ingenuity in both craft and design.
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$1.00 $190.00 |
"A valuable work breaking entirely new ground; as one eminent turner remarked, Robinson has something the others hadn't got." (See entry in A Bibliography of the Art of Turning by Abell, Leggat and Ogden). 1906 E.F. Spon, London.
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$10.95 $6.57 |
This eave entry shed is roomy enough for storing tools and lawn equipment with enough space for a workshop Inside this Package: Professionally drawn architectural plans, including structural details Step by step instructions for the Do-It-Yourself builder Detailed materials list for each dimension Design Features: Concrete slab or wood floor options Plans for three different sizes included: 8x12, 10x14, 12x16 Meets or exceeds UBC building code requirements Many options to personalize this shed to suit your needs
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$8.95 $5.37 |
70" Wide, 27" Deep, 38" High Design Features: From The editors of Popular Woodworking magazine Compares to benches costing $1,200 to $1,400 Has 3 different shapes and sizes of dog holes for hand planing All wood available your local home improvement center Height can be adjusted to the woodworker Construction Features: The base is built using mortise-and- tenon joinery Workbench is made with yellow pine A great workbench for all levels of woodworkers Inside this Package: Material Lists Tool Requirements Detailed cutting schedule Step by step instructions for the Do-It-Yourselfer Skill Level: Beginner
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$14.95 $8.97 |
The author recounts his firsthand experiences with the Foreign Legion during their bitter fight with the Druze in Syria in the late 1920s. This compelling book describes not only his participation in the ferocious siege of Rachaya Fort and numerous other brutal operations that put him in the thick of the action, but also depicts the difficult life of privation and hardship that was the lot of the Legionnaire. From his first meal at a mess that would have given a British sergeant-major an apoplectic fit through warfare and desertion, the author paints a vivid canvas of life in the Legion in the late 1920s.